Now there will be a little more of Bocca to love, along with a bit more elbow room in the newly opened Roger’s location in the Promenade area.
Along with significantly more seats and a better layout at the Rogers location there is also a few nice additions to the space. First the bar area is considerably larger, with a larger selection. Bar seats in the past have been a hot commodity in the Fayetteville location, the expanded bar seating will be great for casual dining and after concerts at the AMP. Along with the main bar seating is also a bar level table overlooking the kitchen space
Also new is private dining, one of the more frequently requested additions. The private dining room stays open as expanded seating if unbooked, but for private parties the door can close with comfortable seating for around 20-30.
As with the Fayetteville Bocca, the Rogers location has an amazing patio. This location can be fully enclosed as needed depending on weather.
In terms of food, the dinner menu for both locations will stay the same. Every recipe received an update however shortly before opening the new location. The food is better all around, which is a big statement considering it was already one of the best eateries in the area.
If you have not been before, think house made pastas, seafood, pizzas, and the real gem, the steaks. The steaks are cooked in the pizza oven for a very unique exterior char while staying perfect inside. It has quickly become our favorite steaks in the state. You can find out a bit more about the food with the writeup on the Fayetteville location.
The Rogers spot will also add lunch service beginning soon, but for now hours remain 5-9 Sunday-Thursday, 5-10 Friday and Saturday.